Karat Caviar is delivered in three exquisite varieties - Baroque, Renaissance and Gothic. Each with its own distinct presence and flavor.
Karat Caviar’s story is an incredible true tale about an exceptional and rare delicacy and the people who brought it to the Galilee, in northern Israel. It is a story about passion, innovation, and entrepreneurship, the story of one of the world’s most exciting aquaculture startups.
CLOSEST TO NATURE
Today Karat Caviar is a symbol of not only prestige and quality but of sustainability.
The Karat farming facilities combine untouched sources of water and state-of-art technological approach, making the whole enterprise both sustainable and highly productive.